Product Description
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100 psi
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Capacity
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0-500 kg/hr
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Fuel
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wood fired
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Steam operated mava/khoya making machine, steem boiler is wood fired, 100LTR milk made mava/khoya in 35 kg wood. No heat, no smokeing workshop, 70% fuel efficient than conventional Gas and diesel bhatti,
Efficient Khoya ProductionDesigned specially for dairy operations, this steam boiler ensures efficient and consistent production of khoya or mava from milk. With its medium pressure operation and reliable Tata MS construction, it provides safe and durable performance for daily use.
Customizable and Robust DesignAvailable in sizes as per capacity requirements, the vertical structure and quality materials ensure longevity and stability. The boiler's wood-fueled system supports sustainable operation, making it suitable for small and medium-scale manufacturers across India.
FAQ's of MS Non-IBR Steam Boiler:
Q: How does the MS Non-IBR Steam Boiler operate for khoya production?
A: This steam boiler uses wood as fuel to generate steam at medium pressure. The generated steam is then used to heat large quantities of milk, aiding in the efficient production of khoya or mava.
Q: What is the recommended fuel consumption for making khoya with this boiler?
A: To process 100 liters of milk for khoya, the boiler typically consumes around 35kg of wood. This rate ensures optimal energy use while maintaining steady steam output for batch consistency.
Q: When should I use a MS Non-IBR Steam Boiler instead of other heating methods?
A: This boiler is ideal when you need consistent steam generation for medium-scale dairy operations, especially for producing khoya. Its vertical design and robust build are suited for continuous usage, unlike traditional open-fire methods.
Q: Where can the MS Non-IBR Steam Boiler be installed?
A: It can be installed in dairy processing units, confectionery kitchens, or commercial kitchens where khoya is produced. The installation site should allow for proper ventilation and safe handling of wood fuel.
Q: What is the process for making khoya using this steam boiler?
A: Milk is placed in a steam-jacketed pan connected to the boiler. Steam produced by the boiler heats the pan, evaporating water content from milk to yield thick, rich khoya or mava.
Q: What are the main benefits of using this boiler for khoya production?
A: Key benefits include uniform heating, improved safety due to pressure control, and energy efficiency. The robust Tata MS construction also ensures long life and reliability.