Product Description
The Steam Operated Rasgulla Making Kadhai is a highly efficient industrial kitchen solution designed for large-scale production of delectable rasgullas. Crafted from durable stainless steel, this kadhai offers exceptional stability during operation, ensuring consistent results every time. With a production capacity of 20 liters per hour, this manual-controlled system is perfect for industrial-scale food preparation. Its robust design and precision engineering make it easy to operate while maintaining hygiene standards. Ideal for exporters, manufacturers, service providers, and suppliers, this kadhai ensures optimal performance with a stable operational mechanism, allowing seamless cooking for bulk food requirements.
FAQs of Steam Operated Rasgulla Making Kadhai:
Q: What material is used to manufacture this Rasgulla Making Kadhai?
A: The kadhai is made from high-quality stainless steel ensuring durability and hygiene.
Q: What is the production capacity of the kadhai?
A: It has a production capacity of 20 liters per hour, ideal for industrial-scale operations.
Q: Is the operation system automated or manual?
A: The operation system is manual, allowing precise control during use.
Q: Can this kadhai be used for non-industrial purposes?
A: This kadhai is specifically designed for industrial purposes and may not be suitable for smaller-scale use.
Q: What features ensure the reliability of this kadhai?
A: The kadhai operates with exceptional stability, ensuring consistent performance during food production.